Modern Award · MA000073

Food, Beverage and Tobacco Manufacturing Award.

Food, Beverage and Tobacco Manufacturing Award 2020. Verified penalty rates, shift loadings, leave loading and RDO arrangements, with a live calculator under the NES.

Sun: 200%Formal RDO5-wk shift workers
Free, no sign-up|Live|Fair Work Act 2009 (Cth) s.87

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Standard FT week is 38 hours.
$
For loading & payout values.

Here's your entitlement

AU$6,268.17
Total annual leave value (incl. 17.5% loading) for 52 weeks of service.
4.0 wks
Entitlement
152.42 hrs
Accrued
19.1 days
Working days
See full calculationFair Work Act 2009 (Cth) s.87
ComponentFormulaValue
Accrual rate (FULL-TIME)4 wks × 38h ÷ 522.923 hrs/wk
Hours accrued2.923 × 52 wks152.42 hrs
Hourly base rate-$35.00
Base leave value152.42 × $35.00$5,334.62
17.5% leave loadingbase × 0.175+ $933.56
Total payout-$6,268.17

Where the value comes from

Base leave
$5,334
17.5% loading
$933
Sarah Reid, CAHRI
Reviewed bySarah Reid, CAHRICert IV Payroll · Sydney based
Verified expert

Disclaimer: This tool does not constitute legal or financial advice. Results may be inaccurate due to changes in legislation or your circumstances. This tool does not constitute legal or financial advice. We do not recommend taking actions based solely on these results. The calculator makes assumptions and results may be inaccurate due to changes in legislation, modern awards, or your personal circumstances. You use this information at your own risk. We can't guarantee to be perfect, so do note you use the information at your own risk and we can't accept liability if things go wrong. For official guidance, visit Fair Work Ombudsman (fairwork.gov.au). Fair Work Ombudsman.

Pay & Rate Data

Food, Beverage and Tobacco Manufacturing Award pay rates and penalties.

Dollar rates effective from 1 July 2026 after the Annual Wage Review increase. Penalty rates verified against the MA000073 award text.

Entry rate$25.74Per hour, lowest classification
Top rate$30.38Per hour, highest classification
Sunday200%Of base rate, full-time / part-time
Public holiday250%Of base rate, full-time / part-time
Casual loading25%On top of the applicable rate
Leave loading17.5%Paid while taking annual leave

Penalty rates by shift type

What each hour is worth as a percentage of the base rate, for permanent and casual employees.

Full-time / part-timeCasual (incl. 25% loading)
50%100%150%200%250%300%100%125%Ordinary150%187.5%Saturday200%250%Sunday250%312.5%Public hol.115%143.75%Afternoon115%143.75%Night130%162.5%Perm night

Hourly rate by classification level

6 levels, measured from $0 so the gaps between them are true to scale.

Minimum wage $26.44L1$25.74L2$26.44L3$27.08L4$27.97L5$29.45L6$30.38

Grey bars fall below the adult national minimum wage. The award itself sets these rates, and the key below says who each one applies to.

  • L1Level 1
  • L2Level 2
  • L3Level 3
  • L4Level 4
  • L5Level 5
  • L6Level 6

National Minimum Wage, 4-year trend

Lifted each year by the Annual Wage Review. Up 23.7% since FY2023. Percentages are the movement in the NMW itself, which exceeded the award increase in the years the Commission realigned it to the C13 rate.

$21$24$26$21.38FY2023+5.2%$23.23FY2024+8.6%$24.10FY2025+3.75%$24.95FY2026+3.5%$26.44FY2027+6%

Where these numbers come from

Dollar rates
The MA000073 award text as consolidated by the Fair Work Commission, reflecting Annual Wage Review [2026] FWCFB 3500, effective 1 July 2026.
Penalty rates and allowances
MA000073 on awards.fairwork.gov.au, the official award text.
Your own figures
Check your classification in the FWO Pay Calculator.

Penalty rates in full

Every loading in the award, side by side for full-time, part-time and casual employees.

Hours workedFull-time / part-timeCasual (incl. loading)
Ordinary hours100%125%
Saturday150%187.5%
Sunday200%250%
Public holiday250%312.5%
Afternoon shift115%143.75%
Night shift115%143.75%
Permanent night shift130%162.5%
Saturday overtime without a weekend hours agreement, first 3 hours150%187.5%
Saturday overtime without a weekend hours agreement, after 3 hours200%250%
Continuous shiftworkers, public holiday shift200%250%
Early morning shift112.5%140.625%
Afternoon or night shift that does not continue, first 3 hours150%187.5%
Afternoon or night shift that does not continue, after 3 hours200%250%
  • Saturday overtime without a weekend hours agreement, first 3 hours: clauses 12.2(c), 10.4 and 23.4, with a 4 hour minimum
  • Saturday overtime without a weekend hours agreement, after 3 hours: clauses 12.2(c), 10.4 and 23.4
  • Continuous shiftworkers, public holiday shift: clause 24.5(a) and Schedule B.2.4, at 200% of the casual ordinary hourly rate
  • Early morning shift: clause 24.3(a) and Schedule B.2.4, at 112.5% of the casual ordinary hourly rate
  • Afternoon or night shift that does not continue, first 3 hours: clauses 24.1(d) and 24.3(c), Schedule B.2.4
  • Afternoon or night shift that does not continue, after 3 hours: clauses 24.1(d) and 24.3(c), Schedule B.2.4

All values are percentages of the base hourly rate. Casual rates shown are inclusive of the 25% casual loading on top of the FT/PT rate. For your own dollar amounts, use the FWO Pay Calculator.

These are the percentages. To turn them into dollars for a specific roster, the penalty rates calculator prices Saturday, Sunday, public holiday and shift hours against this award’s own classification rates.

Pay rates by classification

Weekly rates are for 38 ordinary hours. Casual hourly includes the 25% loading.

LevelClassificationWeekly rateHourly rateCasual hourly
L1Level 1$978.10$25.74$32.18
L2Level 2$1,004.90$26.44$33.05
L3Level 3$1,029.10$27.08$33.85
L4Level 4$1,062.90$27.97$34.96
L5Level 5$1,119.10$29.45$36.81
L6Level 6$1,154.30$30.38$37.98

Rates effective from 1 July 2026 after the Annual Wage Review increase. Weekly rates are for 38 ordinary hours. Casual rates include the 25% loading on top of the hourly rate. Source: the MA000073 award text as consolidated to 1 July 2026.

Hourly and casual hourly rates above exclude the leading hand, heavy vehicle driving and boiler attendants allowances, which are paid for all purposes (clause 20.2(a)), so where they apply they are added to the rate that penalties, the casual loading and annual leave pay are calculated on.

Allowances

Paid on top of the base rate. Amounts effective from 1 July 2026.

AllowanceAmountFrequencyNotes
Leading hand allowance$48.98 - $93.12per weekClause 20.2(b). $48.98 in charge of 3 to 10 employees, $73.15 for 11 to 20, $93.12 for more than 20. Paid for all purposes (clause 20.2(a)), so it is added to the rate that penalties, the casual loading and annual leave pay are calculated on.
Heavy vehicle driving allowance$0.18 - $3.50per hourClause 20.2(c), while driving a vehicle over 3 tonnes GVW. $0.18 up to 4.5 tonnes, $1.47 up to 14.95 tonnes, $1.94 over 14.95 tonnes, $3.50 for a semi-trailer. Paid for all purposes (clause 20.2(a)).
Boiler attendants allowance$25.18per weekClause 20.2(d), for a holder of a Boiler Attendants Certificate appointed to act as boiler attendant. Paid for all purposes (clause 20.2(a)).
First aid allowance$22.26per weekClause 20.2(e), for a holder of a current first aid qualification appointed to perform first aid duty. Not an all-purpose allowance, but included in annual leave pay (clause 25.4(b)).
Cold places allowance$0.82per hourClause 20.2(f)(ii), more than one hour below 0C by artificial means, with 20 minutes rest after every 2 hours without loss of pay where the work continues beyond 2 hours.
Hot places allowance$0.85 or $1.12per hourClause 20.2(f)(iii), more than one hour in the shade where the temperature is raised by artificial means: $0.85 between 46C and 54C, $1.12 above 54C, with 20 minutes rest after every 2 hours above 54C.
Wet places allowance$0.85per hourClause 20.2(f)(iv), only for the part of the day or shift worked in saturated clothing or boots, and not where suitable and effective protective clothing or footwear is provided.
Confined spaces allowance$1.12per hourClause 20.2(f)(v).
Dirty, dusty or offensive work$0.85per hourClause 20.2(f)(vi), for work of an unusually dirty, dusty or offensive nature.
Fumigation gas allowance$11.25per dayClause 20.2(f)(vii), any day you are required to use methyl bromide gas. The clause 20.2(f) special allowances are paid whenever the work is done and are not subject to any premium or penalty (clause 20.2(f)(i)).
Meal allowance, overtime$19.14per rest breakClause 20.3(a), each time you are entitled to an overtime rest break under clause 23.9, unless you were told of the overtime by the previous day (or previous rostered shift for a shiftworker), live locally and could reasonably go home, or are given an adequate meal.
Vehicle allowance$1.00per kmClause 20.3(c), where you agree with your employer to use your own motor vehicle on the employer's business.
Travelling meal allowance$19.14per mealClause 20.3(f)(v), part of the expenses paid while working away from your usual workplace or transferring under clause 20.3(f).
Food, Beverage and Tobacco Manufacturing Snapshot

The numbers that drive this award.

Set by Food, Beverage and Tobacco Manufacturing Award 2020 (MA000073) and the NES.

Sunday rate
200%
Of base hourly rate
Sunday work for full-time/part-time employees under this award.
Public holiday
250%
Of base hourly rate
Public holiday rate for FT/PT employees, paid in cash or substituted for time off.
Leave loading
17.5%
Annual leave loading on top
Day workers get the greater of 17.5% or the weekend penalty rates they would have earned during the leave, not both. Shift workers get the greater of 17.5% or the weekend and shift penalties they would have earned. The 17.5% is calculated on the wages you would have received for your ordinary hours, including all-purpose allowances, the first aid allowance and any over-award payment, but not overtime, shift rates or weekend penalty rates (clauses 25.4 and 25.6).
Annual Leave, Loading & RDO

Award-specific provisions.

Where this award goes beyond, or sits at, the NES floor.

Annual leave4 or 5 weeks/year

A 7 day shiftworker who is regularly rostered to work on Sundays and public holidays gets a 5th week of annual leave (clause 25.3), and their excessive accrual threshold is 10 weeks rather than 8 (clause 25.7(a)). Casuals get no annual leave under this award (clause 25.1).

Leave loading17.5%

Day workers get the greater of 17.5% or the weekend penalty rates they would have earned during the leave, not both. Shift workers get the greater of 17.5% or the weekend and shift penalties they would have earned. The 17.5% is calculated on the wages you would have received for your ordinary hours, including all-purpose allowances, the first aid allowance and any over-award payment, but not overtime, shift rates or weekend penalty rates (clauses 25.4 and 25.6). Run the numbers in the annual leave loading calculator.

Rostered Day Off (RDO)Yes

Arranged by agreement rather than automatic. How ordinary hours are arranged is agreed between the employer and the majority of employees, or with an individual employee, and the matters that can be agreed include less than 4 weeks notice of a rostered day off, substituting rostered days off and accumulating them (clause 12.5(b)). Where pay is averaged, you accrue a credit for each day you work ordinary hours above the daily average (clause 19.5(a)). If a full-time employee's rostered day off falls on a weekday public holiday, the employer chooses between 7.6 hours of pay, 7.6 hours of extra annual leave or a substitute weekday off (clause 30.5(a)).

Calculate your leave under this award

The Food, Beverage and Tobacco Manufacturing Award sets your pay rates, but your paid leave runs on the National Employment Standards. Work out 4 weeks of holidays with the annual leave calculator, and your 10 days of paid sick and carer's leave with the personal leave calculator. To confirm which award applies to you and how it lifts entitlements above the NES floor, read our guide to modern awards.

Coverage

Who this award covers.

The Food, Beverage and Tobacco Manufacturing Award (MA000073) is the common name for the Food, Beverage and Tobacco Manufacturing Award 2020. Industries, work types and exclusions are taken from the Fair Work Ombudsman summary.

Industries

  • food manufacturing and processing
  • beverage manufacturing, brewing and distilling
  • tobacco products
  • stock feed and pet food

Work types

  • preparing, cooking, baking and processing
  • bottling, canning, packaging and labelling
  • receiving, storing and despatch
  • cleaning and sanitising plant
  • boiler attendance
  • heavy vehicle driving

Notes & exclusions. Weekend work is ordinary time only where the employer and the majority of employees, or an individual employee, agree to include Saturday and Sunday (clause 12.2(c)). With that agreement a day worker is paid a flat 150% on Saturday and 200% on Sunday, the rates in the penalty table (clause 12.2(f)). Without it, weekend work is overtime: 150% for the first 3 hours of a Saturday then 200%, with a 4 hour minimum (clause 23.4), and 200% on a Sunday with a 3 hour minimum (clause 23.5). A shiftworker is paid 150% on a Saturday instead of the shift loading (clause 24.4). A public holiday is 250% (clauses 12.2(g) and 24.5(b)), except that a continuous shiftworker is paid 200% for a Sunday or public holiday shift (clause 24.5(a)). Shift loadings are 112.5% for an early morning shift, 115% for an afternoon or night shift and 130% for permanent night shift (clause 24.3), but an afternoon or night shift that does not continue for at least 5 successive shifts, or 6 in a 6 day workshop, or 38 ordinary hours where shifts run longer than 8 hours, is paid 150% for the first 3 hours then 200% (clauses 24.1(d) and 24.3(c)). Casual penalties compound. Clause 10.4 calculates a casual's penalty rates, overtime rates and shift loadings on the casual ordinary hourly rate, which already includes the 25% loading, so a casual is paid 187.5% of the minimum rate on a Saturday, 250% on a Sunday and 312.5% on a public holiday, which Schedule B.2.3 prints as 150%, 200% and 250% of the casual rate. The leading hand, heavy vehicle driving and boiler attendants allowances are paid for all purposes (clause 20.2(a)), so they are added to the rate that penalties, the casual loading and annual leave pay are calculated on. Level 1 ($978.10 a week) is below the $1,004.90 National Minimum Wage. It applies to an employee with less than 3 months in the industry or enterprise, and a seasonal employee advances to Level 2 after 4 weeks and a casual after 152 hours (clause A.2.1(a)). Adult apprentice Stage 1 ($850.52 a week for an apprenticeship started before 1 January 2014, $895.28 after) and Stage 2 ($978.10) are also below it (clauses 15.1 and 15.3). The award does not cover employers or employees covered by the Manufacturing Award, the Meat Industry Award, the Wine Industry Award, the Horticulture Award, or the Clerks, Fast Food, General Retail, Hospitality, Poultry Processing and Seafood Processing awards (clause 4.3).

Classifications

Roles paid under this award.

Each classification has its own pay grade. Use the FWO Pay Calculator for current dollar rates.

  1. 01Level 1
  2. 02Level 2
  3. 03Level 3
  4. 04Level 4
  5. 05Level 5
  6. 06Level 6
  7. 07Apprentices, 4 stages (clause 15)
  8. 08Trainees (Schedule E)
Food, Beverage and Tobacco Manufacturing Q & A

Food, Beverage and Tobacco Manufacturing Award questions, answered.

Penalty rates, leave entitlements and award-specific provisions under MA000073. Verified against the modern award text.

Who does the Food, Beverage and Tobacco Manufacturing Award cover?
Food, Beverage and Tobacco Manufacturing Award 2020 (MA000073) covers food manufacturing and processing, beverage manufacturing, brewing and distilling, tobacco products, stock feed and pet food. Common roles include preparing, cooking, baking and processing, bottling, canning, packaging and labelling, receiving, storing and despatch, cleaning and sanitising plant. Weekend work is ordinary time only where the employer and the majority of employees, or an individual employee, agree to include Saturday and Sunday (clause 12.2(c)). With that agreement a day worker is paid a flat 150% on Saturday and 200% on Sunday, the rates in the penalty table (clause 12.2(f)). Without it, weekend work is overtime: 150% for the first 3 hours of a Saturday then 200%, with a 4 hour minimum (clause 23.4), and 200% on a Sunday with a 3 hour minimum (clause 23.5). A shiftworker is paid 150% on a Saturday instead of the shift loading (clause 24.4). A public holiday is 250% (clauses 12.2(g) and 24.5(b)), except that a continuous shiftworker is paid 200% for a Sunday or public holiday shift (clause 24.5(a)). Shift loadings are 112.5% for an early morning shift, 115% for an afternoon or night shift and 130% for permanent night shift (clause 24.3), but an afternoon or night shift that does not continue for at least 5 successive shifts, or 6 in a 6 day workshop, or 38 ordinary hours where shifts run longer than 8 hours, is paid 150% for the first 3 hours then 200% (clauses 24.1(d) and 24.3(c)). Casual penalties compound. Clause 10.4 calculates a casual's penalty rates, overtime rates and shift loadings on the casual ordinary hourly rate, which already includes the 25% loading, so a casual is paid 187.5% of the minimum rate on a Saturday, 250% on a Sunday and 312.5% on a public holiday, which Schedule B.2.3 prints as 150%, 200% and 250% of the casual rate. The leading hand, heavy vehicle driving and boiler attendants allowances are paid for all purposes (clause 20.2(a)), so they are added to the rate that penalties, the casual loading and annual leave pay are calculated on. Level 1 ($978.10 a week) is below the $1,004.90 National Minimum Wage. It applies to an employee with less than 3 months in the industry or enterprise, and a seasonal employee advances to Level 2 after 4 weeks and a casual after 152 hours (clause A.2.1(a)). Adult apprentice Stage 1 ($850.52 a week for an apprenticeship started before 1 January 2014, $895.28 after) and Stage 2 ($978.10) are also below it (clauses 15.1 and 15.3). The award does not cover employers or employees covered by the Manufacturing Award, the Meat Industry Award, the Wine Industry Award, the Horticulture Award, or the Clerks, Fast Food, General Retail, Hospitality, Poultry Processing and Seafood Processing awards (clause 4.3).
What is the Saturday penalty rate under the Food, Beverage and Tobacco Manufacturing Award?
Full-time and part-time employees are paid 150% of the base hourly rate (1.50x) for working on Saturday. Casuals receive 187.5% (this award applies the penalty to the CASUAL hourly rate, so the 25% loading compounds rather than adding). Not every Saturday hour is paid at that rate: Saturday overtime without a weekend hours agreement, first 3 hours, 150% or 187.5% for a casual (clauses 12.2(c), 10.4 and 23.4, with a 4 hour minimum); Saturday overtime without a weekend hours agreement, after 3 hours, 200% or 250% for a casual (clauses 12.2(c), 10.4 and 23.4).
What is the Sunday rate under the Food, Beverage and Tobacco Manufacturing Award?
FT/PT employees are paid 200% of the base hourly rate (2.00x) for Sunday work. Casuals receive 250% (this award applies the penalty to the CASUAL hourly rate, so the 25% loading compounds rather than adding).
What is the public holiday rate under the Food, Beverage and Tobacco Manufacturing Award?
FT/PT employees who work on a gazetted public holiday are paid 250% of the base hourly rate (2.50x). Casuals receive 312.5% (this award applies the penalty to the CASUAL hourly rate, so the 25% loading compounds rather than adding). Employees who don't work the holiday receive their ordinary day's pay if it would otherwise have been a working day. Not every public holiday hour is paid at that rate: Continuous shiftworkers, public holiday shift, 200% or 250% for a casual (clause 24.5(a) and Schedule B.2.4, at 200% of the casual ordinary hourly rate).
How many weeks of annual leave do I get under the Food, Beverage and Tobacco Manufacturing Award?
Standard full-time employees get 4 weeks of paid annual leave per year under the NES. A 7 day shiftworker who is regularly rostered to work on Sundays and public holidays gets a 5th week of annual leave (clause 25.3), and their excessive accrual threshold is 10 weeks rather than 8 (clause 25.7(a)). Casuals get no annual leave under this award (clause 25.1). The 5-week entitlement comes from NES s.87(1)(b), which the Food, Beverage and Tobacco Manufacturing Award classifies eligibility for. Calculate annual leave accrual
How is annual leave loading calculated under the Food, Beverage and Tobacco Manufacturing Award?
Day workers get the greater of 17.5% or the weekend penalty rates they would have earned during the leave, not both. Shift workers get the greater of 17.5% or the weekend and shift penalties they would have earned. The 17.5% is calculated on the wages you would have received for your ordinary hours, including all-purpose allowances, the first aid allowance and any over-award payment, but not overtime, shift rates or weekend penalty rates (clauses 25.4 and 25.6). Leave loading calculator
What is the casual loading under the Food, Beverage and Tobacco Manufacturing Award?
25% on top of the base hourly rate, paid in place of entitlements a casual does not get, such as paid annual leave and paid personal/carer's leave. Under this award the casual loading does NOT simply add to the penalty rates: check the penalty table, because a casual can be paid a different rate from the FT/PT rate plus loading.
Does the Food, Beverage and Tobacco Manufacturing Award include rostered days off (RDOs)?
Yes. Arranged by agreement rather than automatic. How ordinary hours are arranged is agreed between the employer and the majority of employees, or with an individual employee, and the matters that can be agreed include less than 4 weeks notice of a rostered day off, substituting rostered days off and accumulating them (clause 12.5(b)). Where pay is averaged, you accrue a credit for each day you work ordinary hours above the daily average (clause 19.5(a)). If a full-time employee's rostered day off falls on a weekday public holiday, the employer chooses between 7.6 hours of pay, 7.6 hours of extra annual leave or a substitute weekday off (clause 30.5(a)). RDOs are paid days off, distinct from annual leave; they exist to balance ordinary hours over a fixed period. If you are paid out on termination, accrued RDO time is typically included.
Does the Food, Beverage and Tobacco Manufacturing Award have evening or night-shift loadings?
Yes. Under this award, afternoon-shift work attracts 115% of the base hourly rate (1.15x); night-shift work attracts 115% of the base hourly rate (1.15x); permanent night shift attracts 130% of the base hourly rate (1.30x). For casuals, the casual loading does not simply add to these penalty rates: see the penalty table and coverage notes.
Where do I find current pay rates by classification under the Food, Beverage and Tobacco Manufacturing Award?
The Fair Work Commission reviews award minimum rates each year in the Annual Wage Review. The rates on this page took effect from 1 July 2026. The official source is the FWO Pay Calculator, which always reflects the current rates. Open the FWO Pay Calculator
Food, Beverage and Tobacco Manufacturing Methodology

Verified against the modern award text.

Penalty rates, shift loadings and continuous-shift eligibility on this page were verified against Food, Beverage and Tobacco Manufacturing Award 2020 (MA000073) on the Fair Work Commission's awards.fairwork.gov.au.

For up-to-date pay rates by classification, refer to the FWO Pay Calculator. Modern awards are reviewed and varied periodically by the Fair Work Commission; check the source for the latest text.

Last verified14 September 2026
ReviewerSarah Reid, CAHRI
Primary sourceMA000073 (Fair Work Commission)
Federal floorFW Act 2009 (Cth)
RefreshQuarterly